- It was Teacher's Day in China today! Basically, nationwide teacher appreciation. I (and the other teachers in the room) got GIANT bouquets of flowers from the parents of the kids in one of my classes. I also got a few other sweet cards and gifts from individual kids. It was really lovely and I totally didn't feel like I deserve it this early in the school year! I did miss TCH teacher appreciation in June (by like a week) so I guess this makes up for it :) We also got free coffee and a 200¥ (about $30) gift card to a nearby supermarket. Yay! It was a little sad though because not all teachers got gifts (and some got a TON) and it seemed like a competition between some of the Chinese teachers, about who got the best gifts :/
- UPDATE: Today, I got the perfect vase for the flowers, from a beautiful little flower shop by the grocery store. And only $9! Yay!
Follow our adventures as we experience daily life in China and explore a new part of the world :)
Monday, September 10, 2018
Say It With Flowers
Sunday, September 9, 2018
Let Me Show You The Way
- I got to show my roomies the veggie market today! They are together at the cottage for Cara and PP’s birthdays so I videochatted with them this morning (their Saturday night). We were on our way to the market and since I know they love travel and markets and such, I asked if they wanted to stay on with me while we shopped. I narrated a bit and they got to see how we interact with the sellers and how cheap everything is. How lucky am I that my friends would do this?! It was such a cool way to share our life here with people at home. Who’s next???
Saturday, September 8, 2018
The Return to The Beautiful
- Today we went back to Pearl Market to show James and Quinny around. I was nervous that we wouldn’t remember where to go but Cat and Tony (who led us there last weekend) gave great notes and Nate has a good memory. We started the day slowly and left around 12:45 pm (after watching Kahi play soccer!). We talked the whole subway ride into the city and learned a bit about each other’s families. James tells very detailed stories about everything so it’s always interesting to chat with him. When we arrived, we grabbed lunch at the food court and it was really delicious! Everything is buffet-style there and it’s really nice that you can see the dishes in front of you before purchasing. Nate and I had some Indian food. Chickpeas are quickly becoming one of my favorite foods! After lunch, we headed to the “new” market, which is where all of the secret shops are. We followed Cat’s directions and went to some that we hadn’t made it to last weekend. Plus, James is apparently the perfect person to have at a secret market, because he just went up to any door, knocked, and opened it (if it was unlocked) to see if it was a shop. We found several that way! (Quinny says she's often saying "No James, don't do it" but he does whatever it is anyways and always turns out wonderfully.) One shop owner was from out past where we live and spoke really good English so we chatted with her for a bit. We grabbed a few items that we’d passed on last weekend and I got convinced to buy some jeans (but they fit really well!). After we’d finished shopping, we got outside – it was a beautiful day, with low AQI and clear, sunny skies. We went across the street to the park that houses the Temple of Heaven. We were too late to get in to the landmarks but we were still able to wander around the park. By the time we got there, the temp had dropped to a lovely (and not humid) 75 degrees and the number of trees in the park totally dampened the sounds of the city around us.
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| This was as close to the Temple as we could get but we'll be going back! |
We chatted more as we walked...I love not running out of things to talk about! I feel
like it doesn’t happen often for me so I love when it does. After a while, we
headed out and towards the nearest subway stop (which ended up not being so
near) and rode the train back to Shunyi. James and Quinny wanted to treat us to
dinner for taking them around (so sweet!) so we decided to try the Korean BBQ
place at Shine City. Someone told us it was not as good as the one at Jindi
(which is where we went for our anniversary) but I loved it! Soooo delicious
and definitely up there with Tomukun :) We will be going back! It was a
wonderful day with wonderful company.
- There was only one bad thing that happened today...I finished a chapstick and grabbed a new one but put both in my pocket. And I accidentally threw the new one away!!! :( :( :(
Friday, September 7, 2018
Blue Clear Sky
- We've had almost a whole week of low AQI (air quality index) which means that we were able to keep our windows open most days, we could see the sun set over the mountains and clouds in the distance, and it was the prefect time for a walk in the park. We heard that the AQI was low because there were important foreign visitors here (so the government shut down factories) but we can still hope for more days like this!
Wednesday, September 5, 2018
Good As Gold
- If there was one thing I wish was readily available here, it is Reese's (I know, you're shocked). I consider myself somewhat of an expert and it's a food item I probably should have stocked up on before we left. But today, I was gifted these magnificent delicacies by one of the teachers also living on the BIBA campus! I helped her download some videos and she graciously tracked some Reese's down to say thanks. Now I will [try to] hold onto these precious treats for a day when I need a pick me up.
Tuesday, September 4, 2018
Spin The Globe
- Today I took a solo trip to a mall about 30 minutes away. We tried to go together yesterday but for some reason the Didi driver didn't want to take us and then the bus took forever to arrive and it got too late. This time, I took the bus most of the way and then got a Didi for the last chunk. The bus took me through some neighborhoods that were a little more rundown than the ones around us but then, all of the sudden, we were back in a more developed area where the mall is located. After doing my shopping I wandered around the mall's six levels of shopping to see what else was there. I came across a hockey rink, a kiddy trampoline park, and almost any store you might need or want. Even though it was only my second day of subbing full time for the week, I decided to treat myself to pizza and sweet potato fries for surviving those long two days!
- While shopping, I also came across a globe and was reminded of a story of my Grandma Peg. I remember her getting a globe as a gift and saying it was something she had always wanted. When I asked why, she said it was so she could see how big the world was and how many places people could travel. She didn't do much travel herself and spent most her life in southwest Michigan. Seeing this globe reminded me how much of a privilege it is that we are able to see the world and that we should enjoy our adventure and share our stories with those who won't get the chance to do it in person.
Monday, September 3, 2018
The Recipe
Nate and I made this sweet potato pasta recipe last night for dinner and it turned out really well. We thought you all might enjoy it!
Ingredients
1 large onion, peeled and chopped
1/2 cup olive oil
1 14 oz can chickpeas
5-6 cloves of garlic, minced
1 tsp ginger, minced
1 tsp dried parsley
1 tsp dried basil
Salt and pepper to taste
1 14 oz can diced tomatoes
1 1/2 or 2 cups vegetable stock (you need enough liquid to just barely cover your noodles)
2 medium sweet potatos, peeled and diced
Approx. half a bag/box of pasta (if you like more noodles, just add more vegetable stock)
2 cups spinach, washed
Directions
1. In a large pot, fry onion in olive oil on low or medium-low heat until fragrant (3-4 minutes).
2. Add the chickpeas, garlic, sweet potato, ginger, spices, and tomatoes to the pot and cook for on medium to medium-high heat (5 minutes).
3. Add the stock and pasta and cook until pasta is tender (15-20 minutes). Add spinach and stir in until wilted.
4. Serve and enjoy!
Ingredients
1 large onion, peeled and chopped
1/2 cup olive oil
1 14 oz can chickpeas
5-6 cloves of garlic, minced
1 tsp ginger, minced
1 tsp dried parsley
1 tsp dried basil
Salt and pepper to taste
1 14 oz can diced tomatoes
1 1/2 or 2 cups vegetable stock (you need enough liquid to just barely cover your noodles)
2 medium sweet potatos, peeled and diced
Approx. half a bag/box of pasta (if you like more noodles, just add more vegetable stock)
2 cups spinach, washed
Directions
1. In a large pot, fry onion in olive oil on low or medium-low heat until fragrant (3-4 minutes).
2. Add the chickpeas, garlic, sweet potato, ginger, spices, and tomatoes to the pot and cook for on medium to medium-high heat (5 minutes).
3. Add the stock and pasta and cook until pasta is tender (15-20 minutes). Add spinach and stir in until wilted.
4. Serve and enjoy!
Sunday, September 2, 2018
Rollin'
- Today we officially became vehicle owners in a foreign country! We bought this tuk tuk from Korey and it will allow us to more easily/quickly get both of us to the stores, restaurants, and markets. We like that is a "beater" because it will hopefully decrease the possibility of it getting stolen (although that is super unlikely anyways). It's also the perfect meld between having a sustainable electric vehicle and a truck with space to haul stuff. The back part where Emily is sitting tips up like a dump truck and there is a tailgate that opens up at the rear too. We've already used it a lot and really like it :) It may not be for winter use so we'll use it now while we can!
Saturday, September 1, 2018
Pearls And Beauty
- Today we ventured to what are known as the Pearl Markets. There is an old and a new building that are right next to each other. Cat and Tony, who have been here for 2 years, showed us around, including providing a super-useful chart that broke everything down by which shops were on each level, what the shops offered, and where we could/couldn't bargain prices on. The old market (pictured above) is more touristy (as you might have guessed with the Pizza Hut logo in plain view...there is also a McDonald's, a Starbucks, and a DQ here!). In here, the sales people are very vocal and constantly asking if you want to buy their products. In this market, haggling for prices is expected. We've been told you start at 10% of the sales person's initial price. Emily tried this with some toys she was hoping to buy for school but it didn't quite work to get the price she was hoping for (though the lady did come down quite a bit).
- The new market is one with secret "knock knock" shops that you'd walk right past if you didn't know they existed (this is where Cat's detailed document came in handy). Inside the knock knock shops is where you'll find knock-off shoes, handbags, watches, electronics, etc. Some of the shops were closed and but we got to see a lot of them. The secret shops are buried within other shops, with more traditional Chinese products and gifts (jade, red woven items, Buddha statues, etc.) We also found a few funny things for sale...
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